Lemon Chamomile Loaf

We love a thick slice of Lemon Cake, and made some Chamomile Infused Sugar to add a lovely layer of flavor.  This lemony loaf is made with Barton Springs Mill Marquis flour, Plugra Premium Butter, and Organic Lemon zest and juice.  Layered with a sweet and tangy Lemon Glaze and topped with dried Marigold petals for a sweetly delicate garnish. A perfectly pretty companion to your afternoon cup of tea. Shipping available.